I have tried several new recipes that are made with whole foods. They are not has flavorable as I want them. For example, I made a teriyaki tofu with fried rice. The rice and vegetables were good but I wasn't a fan of the tofu. Then I made a tempeh dish with soba noodles and a peanut sauce. The tempeh was gross and I didn't like the peanut sauce. I tried a quinoa pilaf. I added chicken to it. It was edible but not delicious. I am also having a hard time getting my greens in. I found out I do not like my leafy greens cooked. The smell, texture, and taste is gross. I can get it down in a smoothie or in a salad by eating them raw. Some days I can make it between meals with out snacking, and others days I can't. I need more ideas. I need to be patient to allow my body to accept healthier food.